John Folse is a noted Louisiana chef and restaurant owner, and a leading authority on Cajun and Creole cuisine and culture. In 1978, Folse opened Lafitte’s Landing Restaurant in the historic Viala Plantation House in Donaldsonville, Louisiana. The house and restaurant were destroyed by fire in 1998. In May 1999, Folse opened his former Donaldsonville home as the new Lafitte’s Landing Restaurant at Bittersweet Plantation, … Wikipedia
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