Raymond Blanc is a French chef, born in Besançon, France, and now based in the United Kingdom. Blanc is the owner and chef at Le Manoir aux Quat' Saisons, a hotel-restaurant in Great Milton, Oxfordshire, England. The restaurant has two Michelin stars and scores 9/10 in the "Good Food Guide". Blanc opened the first of a chain of smaller restaurants, Le Petit Blanc restaurants in Oxford in June 1996. Wikipedia
The definitive Wikipedia entry for Raymond Blanc. Wikipedia is the biggest multilingual free-content encyclopedia on the Internet. en.wikipedia.org/wiki/Raymond_Blanc
..., service and welcome. " Raymond Blanc Mr Blanc in BBC 2's 'The Restaurant' Raymond Blanc announces the winnersof 'The Restaurant'... more A Stylish New Year Celebration Atwo-night celebration ... www.manoir.com/
..., Thilo Bittner, Patrick Blanc, Georges Blanc, Raymond Bland, Jeff Blumenthal, Heston Bockler, Ingo Bocuse, Paul Bodendorf, Holger Bomke, Jens Borck-Klopp, Marie-Christine Botta, ... www.the-best-chefs.com/kuechenchefs/index.html?no_cache=1...
