I'm a sweet cocktail made from vodka, Kahlúa or other coffee liqueur such as Tia Maria, and milk or cream, in an old-fashioned glass with ice. Typical portions are one part vodka to one part coffee liqueur with a splash of cream. Chilling the vodka in a freezer (the alcohol content prevents it from freezing) helps keep the ice from melting too much and watering me down, allowing less ice to be used. MySpace
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