I'm 5'7 and your typical girl next door. I love movies and music. I'm a junior at Carroll College in Waukesha majoring in music performance. Anything more you wanna know about me, just ask!.

So, yea....it's official. We're starting a band. Who wouldn't buy a CD by a band whose name was inspired by the sushi between Tiffany's legs? The debut album of: PUSSYMAKI (in stores sometime.........never!)

Just here to reconnect with old friends and/or family.

I'm pretty much the goofiest mom around. I have four kids and love to hang out with them and be silly. I've been known to start singing and dancing in the middle of the grocery store, much to my family's embarrassment. I've been married for over 21 years to a guy I met at my ex-boyfriend's house. I like most kinds of sports, especially NASCAR and football, but am currently hooked on the red-hot Detroit Tigers.

I'm a 53 year old Christian woman, born in Panama.I have a grown daughter and a 12 year old granddaughter.I have lived in several cities of the United States.I have dedicated my life to following Jesus who is my Lord and savior.

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Hey my name is Christine, but ya'll could call me Chrissy. I was born and raised in Tampa Fla., but am now living in this boring hell hole Wichita Kansas. I'm 20 yrs. old, and work as a waitress at an Italian Restaurant. I'm here to meet friends and maybe even that special someone **WinK WinK**.

Rachael Domenica Ray (born August 25, 1968 in Glens Falls, New York) is an Emmy-award winning television personality and author, who currently hosts the syndicated talk/lifestyle program "Rachael Ray" and two Food Network series, "30 Minute Meals" and "Rachael Ray's Tasty Travels". Ray has also written a series of cookbooks based on the "30 Minute Meals" concept, and launched a magazine, "Every Day with Rachael Ray", in 2005.

Lives in the Adirondacks with her dog, a cat and two fishes. Has a brother named Emmanuel (Manny) and a sister named Maria. Moved to upstate New York when she was in first grade. Her family owned several restaurants called the Carvery, in and around Falmouth and Mashpee, Massachusetts. After college, she began work as candy manager at Macy's Marketplace in New York. She was promoted to the fresh food section, then became a chef and buyer at a gourmet store. She moved out of the City and,...