Prosper Montagné

male, deceased (1948)
chef, French, monte carlo, cooking, toulouse, san remo…Georges-Auguste Escoffier
Prosper Montagné was a chef and author of many books and articles on food, cooking, and gastronomy, notably the Larousse Gastronomique. Upon l...
Auguste Escoffier

AugusteEscoffier

male, deceased (1935)
chef, French, haute cuisine, service à la russe, Restaurateur, Food writer…GeorgesAugusteEscoffier
Georges Auguste Escoffier was a French chef, restaurateur and culinary writer who popularized and updated traditional French cooking methods. He is...